Rao, P. S., Sharma, H., Arora, S., & N., L. N. (2025). Lactose Hydrolysis in Dairy Products. Springer Nature.
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Chicago Style (17th ed.) Citation
Rao, Priyanka Singh, Heena Sharma, Sumit Arora, and Laxmana Naik N. Lactose Hydrolysis in Dairy Products. Springer Nature, 2025.
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MLA (9th ed.) Citation
Rao, Priyanka Singh, et al. Lactose Hydrolysis in Dairy Products. Springer Nature, 2025.
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Warning: These citations may not always be 100% accurate.