Polo, P. J. P. Z. M. S. I. G. (2023). Towards Sustainability in the Wine Industry by Valorization of Waste Products: Bioactive Extracts. Taylor & Francis.
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Chicago Style (17th ed.) Zitazioa
Polo, Patricia Joyce Pamela Zorro Mateus; Siby Inés Garcés. Towards Sustainability in the Wine Industry by Valorization of Waste Products: Bioactive Extracts. Taylor & Francis, 2023.
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MLA (9th ed.) Zitazioa
Polo, Patricia Joyce Pamela Zorro Mateus; Siby Inés Garcés. Towards Sustainability in the Wine Industry by Valorization of Waste Products: Bioactive Extracts. Taylor & Francis, 2023.
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