Agricultural Diversification for Sustainable Food Production
Guardado en:
| Autor principal: | |
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| Otros Autores: | , , , |
| Formato: | eBook |
| Lenguaje: | inglés |
| Publicado: |
Springer Nature,
2024.
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| Materias: | |
| Acceso en línea: | Access eBook |
| Etiquetas: |
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MARC
| LEADER | 00000nam a2200000 a 4500 | ||
|---|---|---|---|
| 001 | 14281 | ||
| 005 | 20261004180513.0 | ||
| 008 | 261004s2024 o 000 eng | ||
| 020 | |a 978-981-97-7517-0 | ||
| 100 | 1 | |a Babu, Subhash |9 31421 | |
| 700 | 1 | |a Singh, Raghavendra |9 31422 | |
| 700 | 1 | |a Rathore, Sanjay Singh |9 31423 | |
| 700 | 1 | |a Das, Anup |9 29660 | |
| 700 | 1 | |a Singh, Vinod Kumar |9 31424 | |
| 245 | 0 | 0 | |a Agricultural Diversification for Sustainable Food Production |
| 260 | |b Springer Nature, |c 2024. | ||
| 300 | |a 1 online resource | ||
| 650 | 4 | |a Biomedical and Life Sciences | |
| 538 | |a Mode of access: World Wide Web. | ||
| 856 | 4 | 0 | |u https://library.mist.ac.bd/ebooks/1352/go?src=vufind |z Access eBook |
| 942 | |c EBOOK | ||
| 999 | |c 14281 |d 14281 | ||